The Lodge Enameled Cast Iron 4.6-Quart Blue Dutch Oven will become your best friend in the kitchen. Use it for tasty soups, hearty stews, bubbly cobblers, amazing sauces, creamy mac 'n cheese, tender pot roast...you name it. Whatever you dream up to make on the stove or put in the oven, this dutch oven has your back.
0 Item Items
Warning: Last items in stock!
You can't go wrong with Lodge's century-old tradition of excellence, blending the benefits of cast iron with the beauty of porcelain enamel. Unlike many cast iron utensils that must be seasoned, the porcelain surface of this Lodge Enameled Cast Iron Dutch Oven eliminates the extra step of seasoning. Want to marinate, refrigerate, cook, and serve, all with one pot? The Lodge Enameled cast iron Dutch can do it. Add broiling, braising, baking, roasting, sauteing, simmering, and frying to the list and you get the idea of what a hero this Dutch oven is.
No customer reviews for the moment.